Social distancing is no longer a thing, at least not at some of the most popular tourist sites in downtown Seattle.
As states and cities reopen and ease pandemic-induced restrictions, the hospitality industry is having trouble keeping up with the customer influx due to a lack of workers.
Some hotel and motel owners in Washington state say they are worried about foreclosures.
Gov. Jay Inslee released new guidelines for agritourism businesses on Monday, allowing businesses such as pumpkin patches, corn mazes, Christmas tree farms and berry farms to operate in councties under modified Phase 1, Phase 2, or Phase 3 of the state's reopening plan.